2020 ATTENDING BREWERS
Artisan Brewing sold out of all their beer at the 2016 South West Craft Beer Festival and they took the prize for the Best South West Brew of 2017 and 2019!
Brian was the President of the Western Australian Brewers Association… so he knows a thing or two about quality craft beer. He retired so that he could focus on his passion for brewing and to keep up with the punters growing demand! They will be showcasing a stellar line up of great Belgian-inspired ales to quench any craft beer lover’s thirst… and they will have plenty of it!
After missing the 2018 festival, Beerfarm returned with a bang in 2019 with their epic core range of amber gold and special new releases! Their thirst quenching brews are designed for drinking on a summers day with mates… so the perfect fit for the South West Craft Beer Festival!
Using only the finest local ingredients, Beer Farm are a must visit at the festival!
Black Brewing Co.
Hand-crafted right in the heart of Margaret River, these guys produce an epic range of sessionable and seasonable brews! They are all about creating an environment where you can try new things with creative people, who are passionate about their craft…… everything they do is a collaboration of good people. We can’t wait to see what surprises are in store for 2020!
The old faithful is back… A huge welcome back Bootleg Brewery!
You may say this is where South West craft beer began… back in 1994 when Tom Reynolds opened his doors to the regions first operating brewery.
They may be the oldest, but their enthusiastic team of brewers pride themselves in hand-crafting their brews with a bucket load of wisdom, passion and creativity. They’re dedicated to producing new and award-winning brews – and they are damn good at it too!
Whether you prefer their new range such as the New World Larger or old favourites like Raging Bull, they will have ales and lagers to quench any beer lover’s palate.
Boston Brewery have a theory… everyone has a beer drinker inside them, some people just don’t know it yet. And they must be brewing something right after taking the South West Beer of the Year trophy in 2016 & the One Off Brew Of The Year in 2017 and 2018!!
Tyson and his crew are super dedicated to the craft and joys of a brew well made, and it shows! And they have an epic range of brews ranging from rye ale, smoked beer, ginger beer to red ale. Made with Denmark’s finest & purest rainwater, the quality of the raw materials, carefully selected, to speak for themselves.
Brewhouse, Margaret River
These new kids on the block have certainly raised the bar in the South West region! Andrew and his team started brewing out of the Brewhouse in 2016, but don’t let that short time fool you… they have a incredible core and seasonal range of ales, lagers, stouts, seasonals and more!
Their brewing philosophy is quite simple – they make beers how they were meant to be made! Using only 4 ingredients; hops, malt, water and yeast, they brew beers that are true to style. But that’s no substitute for flavour… your taste buds are in for a real treat!
Bush Shack Brewery
After a hiatus from the festival while the relocated their brewery to the Ferguson Valley, Dan and the team at Bush Shack just couldn’t wait any longer to return and experience the fun of the South West Craft Beer Festival!
We cant wait for their crazy brews with their chilli beer, chocolate beer, and even the avo-larger on the menu along with a few old time favourite flavoured alcoholic beverages, Scream’n Cream’n, Kick’n Kole and Mama’s Ginger Beer.
Cheeky Monkey Brewery & Cidery
A loyal of the South West Craft Beer Festival, we are stoked to welcome back Cheeky Monkey to share their cheeky cans and kegs with you!
What makes their brews so taste-bud pleasing is they aren’t afraid to push the boundaries, no short cuts are made, plus they only use the finest local ingredients.
With an delicious core range of award-winning brews and their ever impressive range of unique and fruity seasonals, you can rest assured knowing you’ll fine your next crowd pleasing favourite here.
Colonial Brewing Co.
Uncomplicated. That’s life in Margaret River. And that’s the philosophy behind the Colonial Brewing Company. One of the first breweries to open on Western Australia’s wild coastline, the Colonial Brewing Co tapped its first keg in 2004.
The CBCo team will be back in 2019 with their uncomplicated approach to brewing….and life. They’ll be pouring their core range of award winning beers. Be sure to try their famous South West Sour which started as a limited release seasonal but due to demand, is now firmly part of the core range.
Cowaramup Brewing Co.
2018’s crowned winners Cowaramup Brewing Co. can’t wait to start pouring their golden nectar at the 2020 festival. So much so that they found it challenging to choose which of their mouth-watering brews to showcase … and we don’t blame them!
Craft beer heaven open their doors when Jeremy said he was going to bring the whole range! Their beers certainly do the talking once in the glass in front of you. Be sure to try the 2018 South West Brew Of the Year, the Hefeweizen.
Custard & Co.
Calling all lovers of juicy, 100% natural, South West ciders … them damn tasty, lip licking good ciders from Custard & Co. will be back at the 2020 South West Craft Beer Festival.
Set in the middle of the apple growing country side, Custard & Co are what you call a little different. They use whole local fruit to make their apple ciders and have unique combos that will blow our mind away! Plus, no nasty little gluten characters swimming around in these bevvies, these are all gluten free.
Eagle Bay Brewing Co.
The legendary brewers from Eagle Bay Brewing Co. are busy making their heavenly delights for the South West Craft Beer Festival 2020! Eagle Bay Brewing Co. make their beers with fresh rainwater, malted barley, yeast and hops. Nothing else. No added preservatives or nasty stuff. So you know they are good for you.
They can’t wait to start pouring their golden nectar into you glass in February. And we can’ wait either!
Full Circle Brewery
A new brewery to the festival! Welcome Full Circle. Opened in July 2019 Mark and his team are a small family owned farm brewery located in Bridgetown.
Their beers are brewed on our farm from rain water. Sustainability is a big part of what they do and is reflected in the name, waste water is treated and used to irrigate the hop garden, while the mash is fed to livestock.
These guys will be offering a large range of beers at the festival including, a new world XPA and hazy NEIPA and Red Rye Ale.
Margaret River Ale Co.
We are super excited to welcome back the Margaret River Ale Co. to the 2020 South West Craft Beer Festival!
Their unfiltered, naturally carbonated, malt beers are only made with pure quality ingredients, a passion for craftsmanship and an immense sense of local pride. All of their brews represent certain local characteristics of the Margaret River region such as surfing, the great white, road trips and live music.
This gem of a microbrewery is owned and operated by the lads from Settlers Tavern, Margaret River.
We can’t want to see which mouth watering, thirst quenching, heavenly crafty brews they will bring along to the festival. Your taste buds are in for a real treat!
Rocky Ridge Brewing Co.
We’re stoked to announce that Rocky Ridge Brewing Co. will be returning to the festival’s wagon in 2020, and better yet, releasing their highly anticipated new version of Rock Juice on the day!
Everything they put in their beer; be it Malt, Hops, Yeast or Water has been hand grown, harvested, dried, kilned, malted, filtered and finally brewed on their Busselton farm by their family.
Head Brewer Hamish is bringing an epic range of awesome brews to try and a key eye for creativity. His sensational beer combos are the talk of the town and we can’t wait to try them all!
Runamuk Cider Co.
We can’t wait to welcome back this stellar line-up of ciders all the way from Stratham.
All it took was for one apple to fall to far from the tree who wanted to make his own mark, free of concentrates and added sugars, free of fake colourings and chemicals. His goal was to harvest a revolution with cider drinkers to show that there is more to cider than the sweet sugary concentrates that line the bottle shop shelves. And are we glad he did – these ciders are the perfect mix of sweet and tangy, fruity and refreshing, all at once!
The Cidery and Blackwood Valley Brewing Co.
Mark is the legendary man behind the jaw-dropping good ciders created from the fruitful Blackwood Valley in Bridgetown.
The Cidery are proud partners with Newton Orchards, Manjimup, the South West’s largest apple orchardists, to source their amazing Pink Lady apple (from the home of Pink Lady) to hand-craft their artisan ciders.
Rumour has it, they may also be serving up their brand spanking new beers too! We can’t wait to try their one-of-a-kind Truffle Ale, the talk of the town.
The Grove Experience Brewery
In 2019 The Grove certainly made themselves know with some epic beers and cocktails!
They may be a small-scale brewery from Wilyabrup but don’t let this fool you – they may only have a few beers but the quality will set your tastebuds into overdrive!
Head Brewer Doug is the brains behind the development and production of The Grove’s Ales and is constantly engaged in creating new tastes and flavours.
Thorny Devil Craft Beer & Cider
We knew craft beer heaven had opened its gates when Peter from Thorny Devil in Mandurah told us they were going to be a part of the 2020 South West Craft Beer Festival. A huge welcome back to the South West Craft Beer Festival ship!
They have a thirst-quenching range of brews to choose from – lagers, wheat wonders, dark ales, pomegranate ciders, there new passionfruit IPA and more! So there’s sure to be a brew to suit any connoisseur.. bottoms up!
Three Rivers Brewing Co.
A big welcome back to quite possibly the most sustainable brewery in WA, Three Rivers Brewing Co.
Sustainability is a key factor behind Three Rivers. It is a true “franken-brewery” to use an industry term. The brewery only uses recovered and recycled equipment in its production. The fermenters were once dairy tanks as are some of the brewing vessels, the grain mill is from a horse stud farm and the cool room was rescued from a butcher in Mount Barker.
Leftover grain is passed on to a farmer in Waroona for stock feed, the remaining yeast is used as fertiliser and remaining hops are used as mulch. And this is what we call using initiative… beer soap and dog biscuits are produced as by-products of the beer and grain.
The team from Wedgetail Brewing are trekking to Busselton from the Jarrah bush land of Peel to pour their amber gold for you at for the second time after a very successful debut at the 2019 South West Craft Beer Festival!
Wedgetail Brewing are all about making memorable beers with traditional brewing process and the best of all four ingredients – malt, water, hops and yeast – to create a final nectar that will blow your tastebuds to heaven and back!
Wild Hop Brewery
A new favorite of the festival, Wild Hop Brewery, who poured their very first beers at the 2019 South West Craft Beer Festival and they have only skyrocketed ever since! This new brewery with their epic range of mouthwatering brews are making waves as one of the top breweries in Yallingup.
Well… maybe not quite a brewer, but just as good! Clairault Streiker will make sure all those vino loving lads and ladies who still want to be part of a super fun festival don’t miss out!
Clairault Streicker Wines are a family of premium wines, crafted from our privately-owned vineyards in the Margaret River Wine Appellation of Western Australia. Since 1976 they have grown from a modest four-hectare estate to just under 200 hectares of premium Margaret River vineyards.
Their continuous commitment to quality vineyard management and sound ecological practices, combined with unparalleled geographic advantages have led to a catalogue of exceptional wines. The team at Clairault Streiker will be making sure those not so keen on hops are well and truly looked after… and they are damn good at it too!